BASIC USE: The sterilizer is used in sterilizing sealed food products.The sterilizer adopts saturated steam as working medium to sterilize products with final fast cooling process to avoid bulged covers.
CHAMBER: Horizontal rectangle/cylinder structure, SS 304, stainless steel decoration cover, door: level-sliding, mechanical, hand-operated; It has standard GMP validation joint for users to test and verify the equipment.
CONTROL SYSTEM: PLC and touch screen control mode. Parameters like temperature, pressure, F0 value, curves can be displayed, printed and stored in hard disk.
PIPELINE SYSTEM: It has optimized configuration, reliable operation and long working life.
|Model||Chamber Size |
|Overall size |
|Steam (kg)||Cooling water |
|Deionized water |
|Compress air |